Baked Squid With Garlic-Anchovy Pasta
I found this on another recipe site many years ago and it became a favorite back then. I recently came across the recipe again and thought I would share it here. Originally by Tracy Seaman in _An Italian Christmas Meal_; "Food and Wine", December 1994. -- posted by Skypoodle
Read more at: Recipezaar: Seafood recipes
Read more at: Recipezaar: Seafood recipes
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